About Us
Welcome to Ghar Jaisa Khana! We are dedicated to connecting you with home cooks who provide delicious, homemade meals. Our mission is to bring the warmth and taste of home-cooked food to your table.
At Ghar Jaisa Khana, we believe that nothing compares to the taste, nutrition, and emotional comfort of freshly cooked food made at home. Our journey began with a purpose – to revive the culture of home-cooked meals and to empower home chefs, especially women, by giving them a platform to showcase their culinary talents and earn from their own kitchens.
We are creating a community of authentic home chefs who bring their family recipes, regional specialties, and generational cooking wisdom to your plate. Every dish reflects love, care, and tradition – just like the food cooked by mothers and grandmothers across India.
We are proud to enable people to experience regional cuisines in their purest form – from the richness of Punjabi food, the simplicity of Gujarati meals, the spices of Andhra kitchens, to the soulful dishes of Bengal and the comfort of Maharashtrian thalis. Our chefs represent the true diversity of Indian home cooking, all under one roof.
Quality, hygiene, and authenticity are at the heart of everything we do. Every home chef is carefully selected after a thorough check of their kitchen hygiene, food quality, and commitment to cooking standards. All our chefs are FSSAI registered, ensuring that you always get safe and healthy food.
Whether you're enjoying a wholesome lunch, picking up a comforting dinner, or exploring traditional dishes from another part of the country, Ghar Jaisa Khana brings you the joy of real food, made with love—not in factories or commercial kitchens, but in real homes by real people.
We are more than just a food initiative – we are a social mission to support homemakers and revive the love for simple, honest, and heartfelt meals. For us, this isn’t just about food. It’s about identity, culture, and community.
Key People
With a distinguished career spanning investment banking, project financing, and healthcare entrepreneurship, I bring a unique blend of financial acumen and passion for innovation to the world of home cooking. I began my professional journey as an Investment Banker, working with renowned multinational banks such as Citibank, RBS, and Kotak Bank. During this time, I honed my expertise in financial analysis, strategic planning, and client relationship management, building a strong foundation in the global finance sector. Driven by a desire to create meaningful impact beyond the corporate world, I transitioned into project financing, where I successfully led and executed complex projects. My entrepreneurial spirit then led me to establish Amayra Polyclinic and Dental Hub, a venture dedicated to providing quality healthcare services with a patient-centric approach. Today, as the founder of my Home Cooking venture, I combine my business experience with a lifelong love for culinary arts. My mission is to bring authentic, home-cooked flavors to a wider audience, fostering a sense of community and well-being through wholesome food. I am committed to upholding the highest standards of quality, innovation, and customer satisfaction in everything I do.
Rohit Ranbhare is a seasoned technology leader and co-founder, renowned for his deep expertise across the technology spectrum. With a strong foundation in GenAI, data engineering, and cloud architecture, Rohit has established himself as a tech visionary capable of building and scaling innovative digital solutions. Rohit’s professional journey includes significant experience at one of the world’s top five global investment banks, where he played a pivotal role in architecting and implementing advanced technology landscapes. His work has consistently focused on leveraging cutting-edge technologies to drive business transformation, operational efficiency, and future-readiness. As a true tech geek, Rohit brings a passion for continuous learning and a commitment to excellence. His ability to bridge complex technical concepts with practical business applications makes him an invaluable asset to the Home Cooking venture, ensuring the platform remains robust, scalable, and ahead of industry trends.
Shubham brings legal expertise and a keen eye for compliance to the team. His journey with Ghar Jaisa Khana is rooted in a belief that food businesses must operate with integrity and transparency. Shubham ensures that all legal frameworks are followed, protecting both our home chefs and our customers.
Yogini’s journey as a legal advisor is marked by her dedication to fairness and ethical practices. She works closely with the team to ensure that all operations are legally sound and that the interests of every stakeholder are safeguarded.
A Chartered Accountant with over 7 years of experience in taxation, financial strategy, and corporate consulting, Pooja Manwani brings a wealth of expertise to the table. Her professional journey includes working with leading firms such as KPMG, where she honed her skills in direct and international taxation. She has advised a wide spectrum of clients—from established corporates to emerging startups—on regulatory compliance, tax optimization, and strategic financial structuring. Her deep understanding of startup dynamics has enabled her to support early-stage ventures with incorporation, financial planning, and navigating the complexities of sustainable growth. At Gharse, she leverages this experience to further the company’s mission of empowering home chefs and building a strong, compliant financial foundation. Her focus lies in guiding the company toward responsible growth, effective risk management, and long-term value creation through sound financial decision-making.
Madhura guides the technology vision for Ghar Jaisa Khana. Her journey in tech and food innovation helps the platform stay user-friendly and scalable. Madhura’s expertise ensures that technology empowers home chefs and enhances the customer experience.